News & Updates

COVID-19 Related Updates from Solana Center

Mar 17 2020

*** Update as of April 23 *** We are excited to announce the re-opening of the Food Cycle program Thursday, April 23rd! With the current state of the COVID pandemic and the continued social distancing measures, we will be modifying our procedures for bucket exchange services so we can continue to collect your scraps safely and within...
Master Compost Group

Spring 2020 Newsletter

Mar 3 2020

 Spring is in the Air at Solana Center We’re 62 days into 2020 and I’m proud to share the team at Solana Center has already successfully launched a new program for the tiniest earth stewards, Solana Seedlings, and hosted 11 environmental education workshops teaching about composting and water conservation. 
Bioplastics

From the Rotline: Are All Biodegradable Plastic Containers Compostable?

Feb 19 2020

Q: What is the difference between biodegradable plastics and compostable plastics?   A: Plastic that is compostable is biodegradable, but not every plastic that is biodegradable is compostable. Biodegradable plastic may be engineered to biodegrade in soil or water, whereas compostable plastic refers to biodegradation into soil...
Active Compost Pile

Passive or Active Composting: Which is right for you?

Feb 18 2020

When asked what’s keeping folks from starting to compost at home, one of the most common responses is that they lack the time to do it. Time is a precious resource in our modern lives, and living an environmentally-friendly lifestyle often takes extra effort. However, we at Solana Center always try to emphasize that there is a composting...
Farm Expo 2019

Winter 2019 Newsletter

Feb 10 2020

Celebrating Winter at Solana Center The end of the calendar year is full of celebration and reflection. As we gather with friends, family and neighbors, we encourage you to plan ahead, use reusable dishes and utensils, and work toward a zero waste ethic. Holidays are the most wasteful time of year; meal planning and preparation can help...
Fall Leaves Newsletter

Fall 2019 Newsletter

Feb 10 2020

Solana Center's New Year For many, fall marks the end of summer, while for others, it is the beginning of something new. We're starting this year (fiscal and school) with many new program offerings and school visits. Our educators are excited to offer several Master Composter courses throughout the region and an “On Farm” composting...
Trenching Bokashi

3 Ways To Use “Trenching” To Reduce Food Waste

Feb 5 2020

“Trenching” is the act of burying organic waste directly into the ground as an alternative method to traditional, above-ground composting.  Do you have food waste but no place to put it? Instead of putting it in the garbage and sending it to the landfill, perhaps try “trenching” as an option! There are three methods to where/how to...

Collect Rainwater Now with a Discounted Rain Barrel from Solana Center

Jan 17 2020

ENCINITAS—Solana Center for Environmental Innovation (Solana Center) and the County of San Diego (County) are offering discounted rain barrels to encourage residents to collect and conserve rainwater. By using a rain barrel, San Diegans can collect up to 50 gallons of water to use later outdoors, reduce runoff to the ocean and save money...
Blue-tractor-in-field

Build Better Soil and Improve Profitability with Regenerative Farming

Jan 2 2020

Changing environmental regulations and increasing water costs are a challenge to the profit margins for San Diego farms and ranches. But current scientific research on regenerating soil health shows that carbon farming in addition to growing cash crops can be beneficial both economically and environmentally, including:

What to do with your holiday food scraps?

Nov 21 2019

What will you do with your turkey bones & potato peels this year?   No matter what your holiday traditions include, they all share one common feature - holiday gatherings tend to revolve around food! An abundance of food!

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