To Reduce Food Waste, Investors and Community Organizations Need to be at the Table

By Bea Miñana (Closed Loop Partners) and Jessica Toth (Solana Center for Environmental Innovation) Food waste is created at every point in our current food supply chain––on the farm, during manufacturing and transportation, on store shelves, at restaurants, and in our homes. Today, most of that uneaten food ends up in landfills, or is otherwise…

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From the Rotline: Why are my worms trying to escape?!

Question: Why are my worms climbing out of the bin and trying to escape? Answer: The Great Escape by your worms means there is an imbalance in the worm bin.  If your bin becomes too acidic, too moist, too dry, too compact, full of rotting food, full of food they don’t like, too warm, too…

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