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Healthy Soils Make Food and People Healthier
Healthy soils help make a healthy environment and nourishing food for our bodies. This winter, Solana Center worked with local farmers and ranchers to discuss the state’s Healthy Soils Program, strategize ways to implement best management practices, and improve productivity. According to the Farm Bureau, San Diego County has more small farms than any other county in the US…
Read More5 Simple Ways to Celebrate Earth Day
Looking for some simple ways to make a difference this Earth Day? We’ve got you covered. At Solana Center for Environmental Innovation, we believe you can do something to help the environment no matter who you are. Even small, practical steps in the right direction – though they might feel insignificant in the moment –…
Read MoreFrom the Rotline: Are Mushrooms Bad for my Compost Bin?
Fear not! Fungi are essential players in a functioning vermi-compost system. They are part of the food chain going on in your bin; while we often think that worms are directly eating our food waste, what they’re really after are the microorganisms that digest our food. This includes bacteria, which can break down simple carbon compounds…
Read MoreComposting with Worms: Wiggling through Winter
Temperature is incredibly important to the productivity and livelihood of worms. Just like us, worms are happiest in moderate temperatures, so they may also need some help to thrive during the cooler months. Fortunately, most of San Diego County rarely experiences freezing temperatures, which can be deadly to worms. After all, they’re mostly water! Nonetheless,…
Read MoreMaster Composter Class Tours Compost Facility, Family Dairy
Students in Solana Center’s Fall Master Composter course, sponsored by the County of San Diego, were treated to an excellent example of how composting can solve local waste issues during a field trip on November 3rd. The class visited San Pasqual Valley Soils and Konyn Dairy, adjacent businesses that partner together to make the most of…
Read MoreMethane Limiting Legislation Brings Change
It is a very exciting time for those of us concerned with food waste! For over 20 years, Solana Center has been promoting various ways to divert organic material from ending up in our landfills. In the 1990s, Solana Center planned and applied for permits to develop a commercial composting facility in Valley Center. That…
Read MoreEasy Ways to Rat and Critter-Proof Your Compost Bin
A common misconception and one we are often asked about is whether composting will attract rats. Rats are quite prevalent in San Diego, particularly roof (or tree) rats. Palm tree and other dense vegetation (bougainvillea, honeysuckle) provide ideal habitats. Food is often supplied from fruit trees, vegetable gardens, and bird feeders. It is important to note…
Read MoreSquiggling into Summer with Worm Composting
Our temperate San Diego weather is usually perfect for accommodating the red wrigglers used for vermicomposting. Their preference is for temperature ranges of 55 – 77° F, but they can tolerate temperatures above and below this range. Temperatures should be measured inside the bin since they can vary significantly from external measurements. As we approach…
Read MoreSolana Center Receives State’s Highest Environmental Honor – Governor’s Environmental and Economic Leadership Award (GEELA)
Solana Center for Environmental Innovation, based in the San Diego region, stood among other prominent organizations to accept the Governor’s Environmental and Economic Leadership Award (GEELA) on Tuesday, January 19, 2016. Executive Director, Jessica Toth attended the award ceremony held at the California Environmental Protection Agency headquarters in Sacramento. Solana Center received the award for…
Read MoreTroubleshooting Your Backyard Compost Bin – Common Questions
Compost is a very forgiving process. There are many “roads to Rome,” and no two compost piles are alike. But sometimes things don’t seem to be going exactly how you want them to. Here are some common compost concerns and how to handle them. Every composter begins with their own unique blend of compostable materials…
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